Did you know the key actions of an artichoke work as an antioxidant, bitter and digestive tonic, lowers cholesterol and triglyceride levels, and protects the liver? It is also a traditional treatment for jaundice and kidney stones. Parts used are the flower head (for food) and the leaf (for medicine). So get out your panko bread crumbs and a good Italian recipe and start stuffing away!
God Bless And Have A Good Tuesday!
Simone :)
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